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Eat more delicious with stainless steel cutlery. Netizen: I finally found the reason for eating more

Scholars at the University of London School of Manufacturing found that in the case of metal tableware, in order to taste the most delicious food, gold tableware is the first choice, followed by stainless steel tableware. The research team also found that the taste of the dessert was best with a spoon made of copper and zinc. Finally found the reason to eat a lot, reflect on whether your tableware is stainless steel...


China Housewares Manufacturer

The researchers examined the effects of a spoon made of seven different metal materials (gold, silver, stainless steel, zinc, copper, tin, and chrome) on the taste of the food. Fifty volunteers sucked each spoon and evaluated its taste. The researchers then repeated the tests with different foods to examine the taste of the metal combined with sweet, salty and sour taste.


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The results of the experiment show that the taste is best when tasting food with gold tableware, because it is the most inert, so it does not affect the taste of the food, and it can reflect the original taste of the food. The disadvantage is that it is expensive and not easy to popularize. Tasting food with silver cutlery can be unpleasant. The food is not so delicious and has a metallic taste because it reacts strongly with the acid in the fruit and the sulfur in the egg.


Spoon with Muddler manufacturer china

Stainless steel cutlery is second only to gold cutlery in all material cutlery. The research team also found that the taste of the dessert was best with a spoon made of copper and zinc. Although the two metals themselves are bitter, they are combined with the sweetness of the mouth, which in turn enhances the sweetness of the food.