Home > News > Industry News > Don't take care of washing dishes
News
Contact Us
Add: 1006-1008, Huatong Building, Sungang East Road, Luohu District, Shenzhen City,China Tel: +86-755-33221366  +86-755-33221388  +86-755-33221382  +8...
Contact Now
News

Why Stainless Steel Mixing Bowls Are a Must-Have for Commercial Kitchens & Bulk Buyers

If you're in the food service industry—whether you're running a restaurant, managing a hotel kitchen, or sourcing for a catering company—you understand the importance of durable, hygienic, and cost-effective tools. Stainless steel mixing bowls wholesale are one of the most essential investments for commercial kitchens, and here's why they remain the top choice for chefs and bulk buyers across the globe.

Premium Stainless Steel Jiggers for Bars, Restaurants, and Private Labels

When it comes to precision and durability behind the bar, a stainless steel jigger is an essential tool for every professional bartender. Whether you're running a busy bar, managing a hotel chain, or launching your own branded cocktail kit, we offer a complete range of food-grade jiggers built for commercial use.

Where to Buy Unbreakable Stainless Steel Wine Glasses in Bulk?

For cafes, bars, hotels, event organizers, and gifting businesses looking to upgrade their drinkware, stainless steel unbreakable wine glasses are becoming the go-to solution. Not only do they provide durability and safety, but they’re also reusable, portable, and ideal for outdoor and commercial use.

Why Stainless Steel Wine Glasses Are the Perfect Choice for Modern Outdoor & Commercial Use

In today’s fast-paced, eco-conscious world, stainless steel wine glasses are rising in popularity—not only for their sleek, modern look but also for their functionality and sustainability.

The Ultimate Guide to Stainless Steel Coffee Pots

Whether you're brewing at home, managing a café, or sourcing products for hotel use, a stainless steel coffee pot is an essential tool for any coffee lover or professional. Combining style, heat retention, and long-lasting quality, it’s the smart choice for both daily and commercial use.

Your Trusted Stainless Steel Tray Factory for Global B2B Supply

As a reliable stainless steel tray manufacturer, we specialize in OEM and bulk supply for businesses all around the world. Our trays are widely used in food service, medical, hospitality, and industrial sectors, backed by competitive pricing and consistent quality.

Custom Etched Robot Stainless Steel Coffee Mugs – A Unique Promotional Gift for Tech-Savvy Brands

Explore non-insulated custom robot coffee mugs for corporate gifts and promotions. OEM laser-etched drinkware from China factory.

E-Bon: Premier Portable Outdoor Stainless Steel Pizza Oven Manufacturer in China

As a leading manufacturer and supplier, E-Bon Industrial Co., Ltd. specializes in high-quality portable outdoor stainless steel pizza ovens, catering to global B2B clients with wholesale, bulk order, and custom solutions. Whether you’re seeking a reliable partner for wholesale outdoor pizza ovens, a custom logo pizza oven manufacturer, or a trusted bulk order pizza oven exporter, our products combine durability, functionality, and versatility to meet commercial and outdoor needs.

3D Etched Baroque Spherical Stainless Steel Cup: Where Artistry Meets Utility

The Skycrops 3D Etched Baroque Spherical Stainless Steel Cup is a revolutionary beverage ware that combines art and functionality. Crafted from premium 304 stainless steel, it ensures durability, corrosion resistance, and food safety for various drinks.

17oz Baroque Etched Stainless Steel Wine Glasses: Food-Grade, Versatile for Outdoor & Home Use

This article introduces Skycrops Baroque etched stainless steel wine glasses. Made of food-grade material, they are corrosion-resistant and shatterproof, suitable for various scenarios. Combining Baroque art with modern design, the black/copper plating is both aesthetic and practical, and they are lightweight and portable.
Certifications

Don't take care of washing dishes

Don't take care of washing dishes

2018-12-14 10:13:20
Washing dishes after meals is something that every family will do. Many people feel that they are in trouble and cut corners. However, the wrong cleaning method may bury hidden dangers for food hygiene. What are the common mistakes in cleaning methods?


bar spoon manufacturer china

Wrong method 1: Soak the tableware to be washed in the pool for a long time
After eating, soak the tableware in the pool, and when you need to wash it, it is the normal state when many people wash the dishes. However, soaking the tableware in the pool for a long time will cause the food residue to ferment, and a large number of microorganisms will not only cause inconvenience to the dishwashing, but also pose a threat to health. Fan Zhihong, associate professor of food science and nutrition engineering at China Agricultural University, reminded that after cooking, it should be cleaned when there is still heat in the bottom of the pot. The oil is easily washed away; the tableware and other tableware can be washed with hot water for about 10 minutes, soaking. Time should not be too long.


OEM Stainless Steel Measuring Spoon

Some research institutes have done an experiment: put 1 gram to 5 grams of meat, fish, rice, and vegetables in a bowl filled with water and a dry bowl, and placed in a room temperature environment for 10 hours. The number of staphylococci and E. coli is 70,000 times that of the latter. Even if it is washed with a sponge and detergent, there will still be a certain amount of bacterial residue on the dishes. Therefore, it is not advisable to soak the dishes to be washed in the pool for a long time, which will accelerate the growth of bacteria.


Stainless Steel French Coffee Press wholesales

Wrong method 2: Apply the detergent directly to the tableware.
Some people think that the detergent is directly applied to the tableware to get a stronger oil stain. However, this will not only waste a lot of water resources, but also the detergent will cause water pollution. Once the washing is not clean, the human body will take the detergent. Symptoms of gastrointestinal discomfort such as diarrhea may occur.
Fan Zhihong suggested that a few drops of detergent should be dripped into half a bowl of water, then washed with a dish cloth dipped in diluted water, and the cleaned tableware should be placed in another sloping basket for drying.

Wrong method three: tableware picked up and washed together
Greasy greasy tableware will be washed together, which will only cause mutual pollution and increase the workload of brushing. The correct order of dishwashing should be: first classify the tableware, open the oil-free and oily tableware, first clean the dishes without oil, and the dishes with more oil should be washed last.
As a member of the family, we all have a responsibility to keep the tableware healthy and protect the health of the whole family.