Summer with strawberry Moss Cato popsicle!
- Author:E-BON
- Source:E-BON
- Release on :2017-06-22
By the summer, if you think of a child in the store every kind of fruit popsicle. Although there are thick flavor and cheap pigment taste, is our childhood love, cool, carrying us countless sweet memories of summer afternoon. Grow up, now inside the supermarket and shops are selling every kind of delicate ice cream, enhance the taste, a superb collection of beautiful things, but not when the satisfaction of eating a popsicle. Time can not be reversed, but the past can always be recalled. Today, let us together with the advanced version of the homemade popsicle - Strawberry Moss Cato popsicle, both color value and healthy delicious, do it yourself, give you a full sense of achievement, recalled childhood!
Material Science：
3 fresh strawberries
The 3 Moss cup sweet white Wine Cato
Step:
1. sliced strawberries, into the beaker, then pour in the sweet white Wine Moss cato.
2. mix the two ingredients until they are berry shaped.
3. mixture may appear foam, available spoon removed, then pour into popsicle mold.
4. frozen 7 hours or more, you can enjoy the strawberry Moss Cato popsicle.
The above is the strawberry Moss Cato popsicle, is not very simple! It's refreshing this summer!
3 fresh strawberries
The 3 Moss cup sweet white Wine Cato
Step:
1. sliced strawberries, into the beaker, then pour in the sweet white Wine Moss cato.
2. mix the two ingredients until they are berry shaped.
3. mixture may appear foam, available spoon removed, then pour into popsicle mold.
4. frozen 7 hours or more, you can enjoy the strawberry Moss Cato popsicle.
The above is the strawberry Moss Cato popsicle, is not very simple! It's refreshing this summer!
E-BON, Kitchenware Supplier china, it can provide many kinds of tools: Stainless Steel Food Grip Serving Tongs, Stainless Steel Mixing Spoon china.